
While you may recognize musician Albert Hammond Jr. from his over 20 years of playing guitar for The Strokes, his newest venture is music to your taste buds—delicious and light canned wine seltzers. Hammond partnered with veteran winemaker Ben Parsons, who founded The Infinite Monkey Theorem and The Ordinary Fellow Wineries, to create JETWAY Wine Seltzer.
Inspired by the fantastic travels that Hammond has taken around the world as a performer, choosing JETWAY could be the first step of a great adventure.
“JETWAY is all about a sense of place—at its core, it’s a single vineyard designated wine blended with ingredients that actually complement the wine, coming together in unison to make something better,” the brand said.
Many hard seltzers come loaded with sugar and artificial flavors, but it’s a different story with JETWAY. The wine seltzer is made from naturally fermented grapes and crafted in a winery, not a factory. The grapes are sourced from the McNary Vineyard in Washington state, a vineyard that overlooks the Columbia River.
JETWAY is available in two varieties, rosé and a white Sauvignon Blanc. The rosé has aromas of white peach, watermelon and strawberries interlaced with ginger and orange peel, while the white has aromas of yuzu, lemon, ginger and bitters.
“Tiny bubbles dance on the tongue and there’s a delightful Quince-like phenolic finish that lingers with firm crisp acidity, coercing you to take another sip. Beautifully refreshing,” JETWAY says.
The wine seltzer comes in both cans and kegs, making a name for itself as the first hard seltzer served in a keg at Coachella and in Disneyland.
“Tiny bubbles dance on the tongue and there’s a delightful Quince-like phenolic finish that lingers with firm crisp acidity, coercing you to take another sip. Beautifully refreshing,” JETWAY says.
Currently, JETWAY is only available in Southern California, but will soon expand to distributors nationwide.