In honor of National Caviar Day on July 18, Nobu Scottsdale is turning one day of celebration into an entire week of culinary indulgence. From July 13–19, the ICONIC Japanese restaurant at Scottsdale Fashion Square will showcase a limited-time menu highlighting one of the world’s most luxurious delicacies through the lens of omotenashi—the Japanese spirit of hospitality.
Guests can sample an array of Nobu favorites enhanced with premium caviar, including Toro Tartare with Caviar, Beef Tartare with Caviar, Oysters with Caviar, Caviar Tacos, Monkfish Pâté with Caviar, Yellowtail Jalapeño with Caviar and Toro Yuzu Miso.
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For the ultimate experience, Nobu is offering an extravagant Caviar Set ($200), featuring Black Sturgeon caviar served with crispy rice cakes, fried capers, minced white onion and garlic, alongside accompaniments like yuzu soy, jalapeño dressing and Maui onion salsa.
Whether you’re a longtime caviar enthusiast or curious to try it for the first time, Nobu’s limited-time menu offers an approachable—and unforgettable—way to celebrate one of gastronomy’s most coveted ingredients.